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\n<\/p><\/div>"}. Sep 4, 2019 - Explore Concetta Roach's board "Apple snail" on Pinterest. So seeing that I can eat them I am going to catch 20 or so for a short batch and do the whole feeding, cleaning, and cooking ting to see how it turns out. Dr. Elliott, BVMS, MRCVS is a veterinarian with over 30 years of experience in veterinary surgery and companion animal practice. Imake nettle, sorrel and ground elder soup which is lovely and various wild pestos. Hey guys and gals quick question :shifty: I have a tank that is planted with live plants (second attempt) all is going well apart from the dreaded algae makin an appearance lol. Humans should be cautious when handling Apple Snails. For information from our Veterinary reviewer on how to make a wooden trap to catch snails, read on! I love escargot. Those snails aren’t going to leave on their own. My mother-in-law is full of snails in her garden in Belgium! References. If you are using a trap made with yeast, you should fish out the snails and crush them. Personally, I don’t think it’s unethical at all – circle of life, really. This is really interesting, but nope, I couldn’t face eating them. It took them about a whole 24 hours to go through the whole thing! However, as stated before, Pomacea diffusa is an exception and even starves to dead between fresh aquatic … Include your email address to get a message when this question is answered. I have always eaten French snails and bought them in a can and loved it! HOW TO CLEAN AND PREPARE SNAILS Throw them in boiling water, in which you have put some wood-ashes. This is cruel and leads to slug death, but if you are desperate, here goes. Its not slime, and on 4 of them, any ideas please? are freshwater snails commonly sold in the aquarium trade for the purpose of keeping aquarium glass clean of algae.However, if released, these snails, native to South America, are a potentially serious biological threat to the waterways of Australia. freshwater/aquarium snails. It’s likely to be grit – I’d suspect they haven’t been starved to purge them properly. Set up a beer trap . I then boiled them in chicken stock+garlic+sage for 12-15 minutes. Put the snails in a large pot or pan and fill it with plenty of fresh water. My friends make nettle soup, cook locally hunted deer and wild boar, and locally caught frogs’ legs, but don’t grow their own snails, although we have a snail farm nearby. This will prevent the trap from filling with water when it rains, as diluted beer or yeast is not as effective at catching snails. So I put them in a plastic bag in the freezer for 15 minutes. I get some decent ones from my local fish market but i found some frozen pre cooked apple snails in the asian market. Took me all day to prepare them but they were awesome and tender. What if it rained and there are only empty shells? I used to collect them carefully and place them into my neighbour’ s uncultivated yard but now he has fitted it with paving slabs. Early identification seems to be the trick. Snails taste like pulled pork cooked in butter and garlic. The traditional French way of preparing snails is to stuff the snail back into its shell with a drop of stock and a lot of garlic butter, roasting in the oven for about ten minutes, but I served mine on toast, with crisp bacon, tomato and sage. Ok, so after picking up 17 snails while gardening last weekend, I decided to follow this guide to cook them, having done it before once and forgotten how but remembered I liked the taste. Even though Apple Snails are aquatic, they lay their eggs above the water level. "Another article said that a snail would like company. If you are exposed to Rat Lungworm, you may develop eosinophillic meningioencephailitis. You are out of luck because the snails are dead. You presume too much. Now you can be sure they are clean. (Just kidding, we don’t want to drown frat boys in beer.) This is the Departments fifth Apple Snail removal effort at Red Mountain Lake. Dr. Elliott, BVMS, MRCVS is a veterinarian with over 30 years of experience in veterinary surgery and companion animal practice. You don’t know where they’ve been and what they’ve been eating, so you need to change that by controlling their diet for a few days. Add the snails in their shells to the saucepan and pour in 1/3 cup of white wine for every pound of snails. Then eventually I had five clutches (all within a month of each other). Apple snails also serve as hosts of multiple disease-causing critters, including the rat ringworm, intestinal fluke, and the human endoparasite rat lungworm. Why kill them with poison or the sharp edge of a spade when you can use them properly, for food? The best time for you and your snail is probably between 6PM and 8PM, depending on your schedule and region. http://ucanr.edu/sites/CalSnailsandSlugs/Management/Traps/, https://dengarden.com/gardening/How-to-Find-and-Catch-a-Garden-Snail, http://mothernatured.com/2013/05/08/keeping-garden-snails-as-pets/, consider supporting our work with a contribution to wikiHow.