the everyday cooking. Grated onions and tomatoes are used instead of ground or pureed ones. And then you combine the two to form Lauki Kofta Curry which is delicious! For the Kofta ¼ Kg Bottle Gourd 1 Cup Besan (Gram Flour) 1 Teaspoon Red Chili Powder ½ Teaspoon Turmeric Powder 2 Teaspoon Cumin-Coriander Seeds Powder Salt as per taste 1 Teaspoon Garam Masala Oil for frying the Kofta. Check out this recipe…. Indian Spice Box. This Recipe can be prepared in three different ways.Instant Pot ,Stove top pressure cooker and on a stove top in a pan.I have shared steps to make in all 3 ways.. lauki kofta is ideal curry made from deep-fried grated bottle gourd with tomato and onion based sauce. You can see when the cooking is done, the mixture release oil from the side. At first, take a bottle gourd and peel the skin. Enjoy this recipe shared by Madhura Chakradeo. Jun 27, 2016 - In this Lauki Kofta Curry recipe, deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle gourd, gram flour, rice flour and ginger-garlic paste are cooked in spicy gravy of tomato and cashew nuts. Print Recipe. Now mix everything well and make a nice batter or mixture whatever you say. Step-3 3.Mixture should have a thick consistency to make round shaped( if needed you can add more gram flour).Do not keep this mixture idle for long time.since lauki releases water over time and it will make mixture soggy and you will not be able to make kofta balls. You may have heard of many types of kofta like Malai kofta, veg kofta, aloo kofta, etc but today’s kofta is a little different. Lauki Kofta Curry recipe - Loki Kofta Recipe - Dudhi Kofta Curry. Raw Banana Kofta Curry Recipe-Kachche Kele Ka Kofta-Green Banana Kofta Curry . Now add powdered spices like salt (1 pinch), turmeric powder, cumin powder, coriander powder, red chili powder, and 2 tbsp of gram flour. A. Actually, it’s a bottle gourd dumpling recipe that is dipped into a delicious Indian curry. Serve this delicious Kofta Curry Sabzi along with Garlic Naan Without Yeast Recipe and Boondi Raita for a weekday meal. When the cumin seeds start crackling, add cinnamon, clove, and cardamom and fry a little. When the balls turn golden brown, put them off from the pan and keep in a separate place. You will have to flip the kofta balls so they fry on all sides evenly. I prefer shallow frying. You can also use tomato puree if you want. Thanks Sadhana https://www.easycookingwithmolly.com/2019/04/lauki-paneer-kofta-recipe I got to learn this recipie from my mother in law Street Food. I got to learn this recipie from my mother in law Also, add 1/2 tbsp of sugar to balance the taste. Kaddu Kofta Curry Recipe - Indian Pumpkin Kofta Curry Recipe. 21 Easy And Cute Christmas Desserts That You’ll Love! Keep the squeezed water aside for later. Mix them well and continue to saute in medium heat. Today I made a recipe that is very famous all over India. Koftas in lauki kofta curry / doodhi kofta curry most of the time turns hard and sometimes they are raw from inside.So to make veg koftas soft you have to follow some frying tricks and use right ingredients to make this recipe perfect . but certainly the kofta curry recipe would be good alternative which is tasty yet healthy and nutritious. Lauki kofta is more suited for home as it is more nutritious and low in calories. Lauki Kofta Curry in which steamed koftas made of grated bottle gourd are cooked in spicy gravy. Refined oil is best. Lauki kofta curry is a bottle gourd dumplings curry made by mixing grated bottle gourd or lauki with gram flour along with some spices,fried in oil and submerged in tangy,spicy tomato onion gravy. Subscribe For Newsletter. Shahi Aloo Dum in Simple Way | Niramish Aloo’r Dum Recipe Without Onion and Garlic. but certainly the kofta curry recipe would be good alternative which is tasty yet healthy and nutritious. Introduction: Enjoy this recipe shared by Madhura Chakradeo. If it is winter, it is usually enough to leave it. You can see the bottle gourd release water. There are many names for Bottle Gourd.In some other Indian languages its also called lauki, dudhi, ghiya, sorekai, sorakaya.They are also known as Cucuzza ,Calabash ,Opo Squash in other countries. When you get a nice aroma, add chopped onion and start frying. This step by step photo recipe explains the entire process of how to make lauki kofta and how to make the gravy for it in very detailed manner. Now add 1 tbsp of ginger-garlic paste and start mixing them with a spoon or with your hand. * Add the lauki juice, sugar and about 1 cup of water. Also, add chopped green chili along with 1/2 tbsp of ginger-garlic paste. This Recipe can be prepared in three different ways.Instant Pot ,Stove top pressure cooker and on a stove top in a pan.I have shared steps to make in all 3 ways.. A few things I have to tell you about the curry. Lastly, add the koftas. Add lemon juice. Now add that bottle gourd squeezed water for gravy. Add 1/3 tsp of cumin seeds. Lauki kofta is prepared from a mixture of grated lauki which is mixed with spices and besan (gram flour). MSG helps to keep your food fresh for a while.Follow these process, you can keep your lauki ka kofta in the fridge for 2-3 days easily. Soft dumplings made … Lauki Kofta Curry | Vegan Meatballs In Indian Curry. Keep frying them until the skin turns golden brown. You Have Successfully Subscribed to the Newsletter, Lauki ka Kofta is a recipe that is not easily found in any restaurant but is made in every home. Attempt this easy recipe and treat yourself to a yummy treat. Now add those fried kofta or dumplings into the gravy. Now add 2 medium sizes chopped tomato. Now heat another frying pan with 2 tbsp of refined oil. ||Lauki kofta recipe|| अगर आप रोज के खाने से बोर हो गए है और आपको कुछ इंट्रेस्टिंग खाना खाने का मन है तो उसी सब्जियों के साथ आप कुछ इंट्रेस� Note: This recipe is shared by our viewer and madhurasrecipe.com does not claim this recipe as it's own content. But today we will be making kofte ki sabji or kofta curry. Your Lauki Kofta Curry is ready to serve. One of the most liked dish in indian cuisine. But it is noticeable in which season you are doing this. You can make as same as like paneer butter masala type of gravy, also you can be made a little change. To make the lauki kofta curry. * Stir and simmer for 10-12 minutes on low flame. Kofta is basically considered as kebab.These can be either veg or non veg.But in India mostly vegetarian varieties of koftas are in trend.It is eaten by large number of Indian population.Non veg koftas are mainly eaten in Bengal,Orissa and some other southern states.Its vegetarian version may consists of veggies like … Then you will get a nice orange colored gravy. 500 Gms Ghiya. Add 1 teaspoon of salt and rest it for at least 30 minutes. This is compulsory to give a nice bounding in this kofta. If the oil is overheated, the balls will be fried from outside only and you get a raw portion from inside. Then add 1 cup of chopped onion and fry a little. 4 Mid – Size Tomatoes. Lauki kofta curry is a bottle gourd dumplings curry made by mixing grated bottle gourd or lauki with gram flour along with some spices,fried in oil and submerged in tangy,spicy tomato onion gravy. I shared an easy method of lauki kofta curry… Learn how to make Restaurant Style Lauki Curry at home with Chef Ruchi Bharani on Rajshri Food.Lauki is one such vegetable that not many people are fond of but it's extremely healthy. lauki kofta is ideal curry made from deep-fried grated bottle gourd with tomato and onion based sauce. First, prepare the kofta and gravy separately and keep them separate. But in this Lauki Kofta I have pan fried them in a Non-Stick Kuzhi Paniyaram Pan and simmer the kofta's in a quick and simple spiced tomato gravy. INGREDIENTS TO MAKE GRAVY . What is lauki kofta curry? 21 Delicious Christmas Casserole Recipes That You’ll Love! Now heat a frying pan with enough water. The Lauki/ Doodhi Kofta is a simple, healthy recipe where the koftas are not fried. So, always fry in medium heat. Tap to view the recipe in Hindi! 1 tsp Coriander Powder. Now heat a frying pan with 2 tbsp of oil. Make small size balls (no need for prominent shape) with the help of your hands. A. 5:31. Hi, I am Kanan Patel. Lauki Kofta or bottle gourd dumplings are immersed into flavorful onion and tomato base sauce and served with some Indian flatbread. Add salt (if required), asafoetida, and red chili powder. But you may have to follow a few things. Add a little sugar to balance the taste. Nothing will be wasted and full protein has existed. Total Time: 1 hour. This is Lauki Kofta with curry. The lauki ka kofta dipped in a creamy gravy is what makes this dish totally delectable. A. Paratha (Fried Indian flatbread made with refined flour) is one of the best options I like it very much. There are many names for Bottle Gourd.In some other Indian languages its also called lauki, dudhi, ghiya, sorekai, sorakaya.They are also known as Cucuzza ,Calabash ,Opo Squash in other countries. Add chopped green chili along with turmeric powder, chopped coriander leaves, and soaked yellow lentil. It is made with healthy grated lauki ( also known as bottle gourd, ghiya, dudhi, or daani). Keep the squeezed water aside for later. https://hebbarskitchen.com/lauki-kofta-recipe-bottle-gourd-kofta-curry The everyday kofta curry versions are vegetable based and can have veggies like cabbage, carrots, potatoes, beans, spinach, cauliflower etc. 1 tsp Salt. This is a tasty and delicious main course Gravy also called as the Lauki or Dudhi Bhopla Kofta Curry. Also, you can subscribe to my blog to get all the latest articles first on your mobile. Enjoy this recipe shared by Madhura Chakradeo. Smear for about 5 minutes with cover a lid. 2.Take squeezed grated Lauki in a large bowl and add all dry spices and mix well. Add a pinch of asafoetida. No need to add any salt now, because that water has already a lot of salt. 21 Easy Keto Comfort Foods You Need To Try! We just use it for more richness. Look at my recipe and video, you will better understand. this yellow lentil is totally optional, but I used it for a nice texture. I hope you give this lauki kofta curry recipe a try and if you do make sure to leave a comment. 10:52. In winter, food cooked in the morning can be easily reheated at night.However, in summer I would recommend storing it in the fridge. Preheat a Kuzhi Paniyaram and drizzle a little oil in each of the cavities; then place the kofta balls in the pan's cavities; drizzle the kofta with a little oil and pan fry them until golden brown on both sides. It’s named “Lauki ka Kofta” or “लौकी का कोफ्ता”. Thereafter add all the dry spices like turmeric powder, cumin powder, coriander powder, red chili powder, roasted gram flour, and saute well. Now your choice is what kind of fry you need. Step by step procedure of making lauki kofta curry with pictures. But after eating, I realized that I did not know about such a beautiful recipe. With the help of a knife, cut the ‘lauki’ in half or you can cut it at your convenience. Lauki sabzi recipe – this is an easy and slightly spiced version of lauki sabzi. Lauki kofta curry recipe. I got to learn this recipie from my … Do not keep the heat into high, because medium flame helps to fry them well from inside. This recipe, like any Kofta Curry recipe, is two-fold – you first make the Kofta or Lauki dumplings and in the second step you create the curry. So squeezed the water and gather the lauki into a mixing bowl. If you like this article about Egg Masala Maggi, please share this with your friends on Facebook, Twitter, and Pinterest. The first thing we need to make this recipe is a bottle gourd. Print. This step by step photo recipe explains the entire process of how to make lauki kofta and how to … Dal Dhokli - Gujarati Recipe; Dal Chakolya - Marathi Recipe; Dudhi/Lauki kofta curry; Quick Butter Paneer; Sev Curry; Surti-sev khamani - Gujarati Recipe; Mixed Sprouts Curry; Aloo Curry - … I shared an easy method of lauki kofta curry, which can be served with roti or paratha for a complete meal. Blend all the ingredients mentioned under "Masala paste" with little or no water to a smooth paste. Also, you can serve with regular flatbread or rice. 21 Easy Keto Appetizers For Parties Or Occasions! But I suggest to taste it once if you think a little salt is required. This will help to make your kofta balls soft and size will be bigger. 11:06. लौकी के कोफ्ते कैसे बनाते है? Note: This recipe is shared by our viewer and madhurasrecipe.com does not claim this recipe as it's own content. Add the curd mix well and saute for 2 minutes. Your Lauki kofta curry or bottle gourd dumplings curry is ready to serve. Restaurant Style Chicken Tikka recipe… [Lockdown stecial] सोया वेज बिरयानी रेसिपी Easy Soya Veg Biryani recipe… लौकी के कोफ्ते कै Add chopped green chili along with 1 tbsp of ginger-garlic paste. Heat the oil in a kadhai, add the onions and saute on a medium flame for 2 minutes. You are welcome to take a picture and share with me on Facebook or Instagram with hashtag #simpleglutenfreekitchen . Sprinkle 1/2 tsp of salt on the grated bottle gourd and leave it for rest at least 30 minutes. You can also add 1/2 ts of salt to speed up the saute process. You may have heard of many types of kofta like Malai kofta, veg kofta, aloo kofta, etc but today’s kofta is a little different. Temper with 1 pinch of asafoetida and cumin seeds. After that add all dry spices like salt (optional), asafoetida, red chili powder, green chili, turmeric powder, finely chopped coriander leaves, roasted gram flour along with soaked small yellow lentils, ginger-garlic paste, and yogurt. lauki ki sabji. Heat a frying pan with enough oil. Punjabi Lauki Kofta Curry (Air fryer Recipe) Dairy and Grain free. आवश्यक सामग्री - Ingredients for Lauki kofta Curry . I share easy, delicious vegetarian recipes (mostly Indian) and Eggless baking recipes that you can sure count on! The balls made from this mixture are then deep fried and then soaked into a spicy gravy. Then grate this well with a hand grater. * Switch off the flame, cover and let them be in the curry for a few minutes so that the koftas absorb all the flavours from the curry. This soft kofta made with grated lauki, gram flour and spices. This Jain recipe has all that we need to have in a kofta curry and without using onion, garlic and ginger, it still tastes amazing. Signup for new recipe updates & tips. After that add 2 tbsp of yogurt. Jun 3, 2017 - Lauki Ke Kofta Flavoured With Kasuri Methi is delicious kofta curry with healthy and spicy lauki dunked in a tomato anion based gravy with kasuri methi. Lauki kofta curry is one of the most loved food in North India. Lauki Kofta | Lauki Kofta Curry | Non fried Bottle gourd Kofta Curry Recipe with stepwise pics “Crisp bottle gourd dumplings in a creamy, onion tomato gravy best served with naan, roti or pulao” Hello Foodies, Lauki Kofta is a delicious curry made of bottle gourd dumplings (aka koftas) dunked in a flavorful gravy. YES, I WANT THIS. 2 Green Chillies (or less) ½ Inch Ginger Finely Chopped. Dudhi/Lauki kofta curry . Lauki or Bottle gourd is very high in water content and is rich in vitamin C, K, and Calcium. Enjoy the kofta curry with roti or rice. Those who don’t like the taste of lauki or bottle gourd can actually try this recipe. A. कोफ्ते तो हर कोई कभी न कभी बना ही लेता है, पर अगर आपको कुछ अलग सा स्वाद चाहिए तो इस विधि से भी एक बार बनाकर जरूर देखिए. Continue the saute process in medium heat until the mixture release oil. INGREDIENTS TO MAKE KOFTA. If your kofta doesn’t shape properly, you’ve probably added too many wet things. Now add that previously-stored squeezed water for gravy. 21 Best Keto Holiday Desserts That You’ll Love! It … I noticed many people add tomato ketchup, but I think it’s totally your choice. Veg Curry. This is Lauki Kofta with curry. Also, add 1 tbsp of chopped coriander leaves to enhance the freshness. Few Coriander Leaves. This soft kofta made with grated lauki, gram flour and spices. If you like to increase the richness of the gravy, add fresh cream instead. The Marathi language version of this Kofta Curry recipe and preparation method can be seen here – Bottle Gourd Kofta Curry. How to make Lauki Kofta curry : Take some grated bottle gourd, press out the juice, add chickpea flour, green chilli , ginger paste, turmeric powder, coriander powder, red chili powder, salt. This bottle gourd dumplings, which tastes great and is full of nutrients, is very easy to make and you can make it and keep it in the fridge. Before serve just keep them out from the fridge and let it rest to come to room temperature. Many people make their own little different curry, so you don’t have to afraid about that. Method. 21 Healthy Turkey Recipes That You’ll Love | Easy Thanksgiving Leftover Recipes, Traditional Lauki Ka Kofta Curry Recipe | Bottle Gourd Dumplings Curry. Then smear that gravy for a few minutes until that gravy comes to boil. Today chef Ruchi Bharani is going to show you a speciality dish made with Lauki and i.e Lauki Kofta Curry. These lauki koftas or bottle gourd dumplings are going perfect with all those curries.eval(ez_write_tag([[250,250],'crispyfoodidea_com-box-4','ezslot_7',126,'0','0'])); If you read my recipe for Paneer Butter Masala, then this curry will be easier for you. In that case, I would suggest only one, add a little bit of gram flour, you will see that your mixture has become thicker. Lauki Kofta Curry Recipe. It will be best if you can arrange a young bottle gourd or buy it from the market. Author: Madhura Chakradeo Posted on: 30 October 2014. Now squeeze the water and take them into a separate bowl. The dumplings combined with the tangy tomato-based gravy makes this dish totally worth savouring with each bite. This recipe is VEGAN, GLUTEN-FREE. Great recipe for Lauki Kofta curry. But you can deep-fry them. Also, add 1/4 tsp of baking soda. once ready , keep dough aside to puff up. घर पर चिकन टिक्का कैसे बनाये? Trust me, yogurt is not mandatory for lauki kofta gravy. Add a little more baking soda into the mixture. It’s named “Lauki ka Kofta” or “लौकी का कोफ्ता”. After 30 minutes you can see the grated lauki released water. If your dough becomes very tight unintentionally, just add a little yogurt, and oil into the batter. When cumin seeds start crackling, add whole spices like cinnamon, cardamom, and clove and fry for a little. 21 Healthy Keto Air Fryer Recipes You Need To Try! Yes, of course. Then take a hand grater and grate it nicely. Read More… Bonus: TOP 5 Indian Cooking Secrets! Now you can give the right round shape with the help of your hands. I like shallow frying but you can also fry these deep. ½ tsp Black Pepper. लौकी - 300 ग्राम (1 कप कद्दूकस किया हुआ) बेसन - 1 कप (100 ग्राम) ... Do you have the recipe for baked kofta. Initially, I was also not very fond of bottle gourd but gradually when I tried a variety of recipes from this superfood, I … Salt will help to capture the shape of the grated bottle gourd and texture will remain the same. Benfish – A Pocket-Friendly Chinese Restaurant at East Kolkata. You can also use Kashmiri red chili powder if you do not like chili powder. Now peel the whole skin of the bottle gourd or lauki with a peeling machine. Traditionally Kofta's are fried and loose it nutritive value. 2017-07-04 Discover the taste of Lauki Kofta Curry Recipe. Add all the dry spices mentioned in the for the lauki kofta curry section. So, lauki kofta curry means fried bottle gourd balls in onion-tomato gravy. ½ tsp Red Chilli Powder. A. lauki ki sabji. Now make small balls with your hands and put them in oil one by one. Cook them for 5 minutes more and turn off the heat. In this Lauki Kofta Curry recipe, deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle gourd, gram flour, rice flour and ginger-garlic paste are cooked in spicy gravy of tomato and cashew nuts. That’s mean we used a whole bottle gourd. Add a little Ajinomoto or MSG to this recipe. Add ginger -garlic paste, mix well and saute for 2 minutes. FACEBOOK | TWITTER | PINTERESTeval(ez_write_tag([[300,250],'crispyfoodidea_com-banner-1','ezslot_5',128,'0','0'])); Did you like this recipe and make it later at home? It will help to cook your kofta nicely from inside. Cook Lauki kofta curry in the comfort of your home with BetterButter. A. Dudhi Halwa Recipe (Lauki Halwa) Dudhi Muthia Recipe (Doodhi Muthiya) Namaste & Welcome! Add the fried koftas to the gravy and cook for few minutes. Yes, you can store it. Slow Cooker Vegetable And Bean Soup | Weight Watchers Soup. It will enhance the taste of this gravy. Very tight dough may be caused for very hard koftas.There is also another trick. Prep Time: 10 minutes. Lauki kofta curry or Bottle gourd dumplings curry is a very popular recipe from North Indian Cuisine. Actually, it’s a bottle gourd dumpling recipe that is dipped into a delicious Indian curry. Stir well and let the curry come to a simmer. So, cook this scrumptious recipe and enjoy it with you friends and family. Thanks so much Madhura for sharing such a wonderful recipe. Cook Time: 40 minutes. You can also use a little cornflour with it, but I like only gram flour (roasted gram flour). Heat a pan, add them together, give a little boil, and serve hot. 1 Inch Ginger. Add carom seeds, green coriander, mix all ingredients well. hindi. 6:18. Koftas are veg balls made with grated vegetable. Now add 2-3 tbsp of roasted gram flour. Now gather the grated bottle gourd in a bowl or dish. For the Curry For the Masala (grind) 2 Big size Onion (cut in medium size pieces) 8 Garlic Petals 1” Ginger piece 1 Tablespoon Poppy Seed ½ Cup Besan. लौकी के कोफ्ते कैसे बनाते है?Lauki Kofta Recipe In Hindi [Step… curry. Quickly add the onion- tomato puree. 21 Healthy High Protein Vegan Meals You Need To Try! Booksclanking. Preparation Time: 45 Minutes Serves: 4 Persons. Ingredients For the Kofta ¼ Kg Bottle Gourd 1 Cup Besan (Gram Flour) this is … Dudhi kofta offers one of the very no-fuss vegetable dishes which are prepared from grated bottle gourd and the gravy also has much lesser oil and calories than the typical malai koftas available at restaurants. Thanks so much Madhura for sharing such a wonderful recipe. Lauki Kofta Curry is one of the popular Kofta curries from the North. Note: This recipe is shared by our viewer and madhurasrecipe.com does not claim this recipe as it's own content. Lauki Kofta Curry- Dudhi Kofta Curry - Kali Mirch - by Smita Thanks so much Madhura for sharing such a wonderful recipe. Lauki Kofta curry is very popular curry recipe from Hyderabad. First of all, do not make the dough very tight. Thereafter keep them out from the pan and gather on tissue paper to soak excess oil from it. Lauki Kofta Curry is a preparation wherein bottle gourd dumplings are served in onion tomato based gravy flavored with ginger, green chilies, and fresh coriander.. Let’s talk about the ingredients for lauki kofta curry. This curry recipe goes amazingly well with roti, paratha or naan.Do try it at home and share your feedback in the comments below.Visit our Website for more Awesome Recipeshttp://rajshrifood.com/Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And#LaukiKoftaRecipe#KoftaCurry#VegetableKoftaFor Kofta500 gms Bottle Gourd, grated1/4 tsp Garam Masala1/4 tsp Turmeric powder1/2 tsp Red Chilli powder1/2 tsp Coriander\u0026Cumin seed powder1/4 tsp Asafoetida1/4 tsp Garlic paste1/4 tsp Ginger paste2 tbsp Oil1 Green Chilli, chopped2 cups Gram flourOil for fryingSaltCoriander leavesFor GravyOil1 tsp Cumin seeds1 tsp Fenugreek seeds1 tsp Carom seeds1 tbsp Ginger, grated1 tbsp Garlic, grated2 Green Chillies, chopped10-15 Curry leaves1/4 tsp Asafoetida1 Onion, grated5 Tomatoes, boiled\u0026pureed1 tsp Coriander\u0026Cumin seed powder1 tsp Kashmiri Red Chilli powder1/4 tsp Turmeric powder1 tsp Garam MasalaSalt1 cup Green peas2½ cups WaterCoriander leavesFor KoftaIn a bowl, add bottle gourd, garam masala, turmeric powder, red chilli powder, coriander\u0026cumin seed powder, asafoetida, garlic paste, ginger paste, green chilli, gram flour and mix well.For CurryHeat oil in a vessel, add salt \u0026 coriander leaves to the mixture, take small portions of the mixture and leave it inside the oil.In a pan, heat oil, add cumin seeds, fenugreek seeds, carom seeds, ginger, garlic, curry leaves, asafoetida, onion, saute the onions until they are nice and brown.Add tomato puree, coriander\u0026cumin seed powder, red chilli powder, turmeric powder, garam masala, salt, green peas, give it a mix.Let the gravy boil for 8-10 mins.Add water, let the gravy boil for 4-5 minutes and then add the kofta's.Add coriander leaves, mix well, cover and let it simmer for 2-3 minutes.Switch off the flame and transfer it to a serving bowl.Our Lauki Kofta is ready.Host: Ruchi Bharani Director: Chirag MehtaCamera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Abhishek DeshmukhEditor: Dinesh ShettyProducer: Neha BarjatyaCopyrights: Rajshri Entertainment Private LimitedSubscribe \u0026 Stay Tuned - http://bit.ly/SubscribeToRajshriFoodFor more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifoodFollow us on google plus https://plus.google.com/+rajshrifood Tasty yummy veg for lunch. After adding the bottle gourd squeeze water, start mixing well. Add garam masala, chilli powder, haldi powder and salt, mix well and saute on a medium flame for 3-4 minutes. Basically lauki is not very appreciated in any form among individuals including me.But trust me when you eat this tasty curry you will love it and want to have it more.Even my husband doesn’t like lauki but when it comes to this kofta curry he just love to have it.Every time I have to make some extra koftas as he used to eat these fried koftas as such. Prep Time: Indian Spice … In a pan, heat oil, add cumin seeds, fenugreek seeds, carom seeds, ginger, garlic, curry leaves, asafoetida, onion, saute the onions until they are nice and brown. Bottle Gourd Curry, Bottle Gourd Dumplings, Lauki Ka Kofta, Lauki Kofta, Lauki Kofta Curry, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window). Then add the fried koftas along with 1 tbsp chopped coriander leaves. This will add a little sourness which goes very well with this kofta. Thereafter add 2 medium sizes chopped tomato. Honestly, this is the first time I have heard and made this kofta recipe. [* These tricks are applicable for any type of kofta.]. Lauki kofta can also be served as started because of its great taste. There is no problem with cooking in the morning and eating at night. SAVE this pin to your favourite board on Pinterest! If yes, please share! Here is an easy lauki kofta curry recipe that could be prepared in minutes and would not need much of an expertise. https://www.tarladalal.com/Lauki-Kofta-Curry-(--Healthy-Heart)-5567r Put one by one into the oil and start frying. 2 Mid – Size Onion. आलू पालक कोफ्ता करी (aloo kofta curry recipe in marathi) साठी उत्तम रेसिपी.#GA4 #week10 #Kofta हा क्लू घेऊन मी आलू पालक कोफ्ता करी केली आहे. This water has the protein of lauki, so we can use this water for making gravy. Heat a tablespoon of oil in a wok. 1 Tbsp Desi Ghee . When the oil is heated, turn the heat into the medium. 3 – 4 Cloves Garlic Paneer kofta curry - Kofta recipe - Paneer kofta - Paneer kofta recipe. The koftas are normally fried like fritters but I have gone for the Air fryer version for healthier results and bringing you Lauki kofta curry. Yield: 3 servings. For those who does not know, Lauki Kofta = deep fried balls made from bottle gourd and some spices.