This recipe was featured on Martha Stewart Living TV. This Baked Rice Pudding with a brulee topping is rich with eggs, sugar, raisins, and milk. 2 cups glutinous sticky rice; 1 cup dark brown sugar loosely packed; 1 teaspoon salt; 4 to 6 cups coconut milk; For the custard. 3/4 cup sugar. For the rice pudding, place the whole milk, heavy cream, arborio rice, sugar, vanilla bean seeds, and salt into a medium-size saucepan and bring to a boil over medium heat. I… 5 mastic crystals (optional) 1 tablespoon orange blossom water (optional) For the orange pudding layer. The key to good rice pudding is its texture. (Pssst. You could even caramelise some bananas to … Rice pudding is a simple mixture of rice, water and milk. 0 Review(s) 1 Hr(s) 1 Hr(s) Prep. I've been meaning to write a long post about this for months! Method: You can start by rinsing the rice if you like. ½ cup water. What You Need. But you could really use anything. but something always comes up! Be sure to occasionally scrape the bottom of the Instant Pot so nothing sticks. This rice pudding is a popular dessert in Arabic cuisine and the whole world.My mom made it very often, especially for my dad. Print Pin. I like to throw the vanilla pod in there because why not? It's also refined sugar free, as I've sweetened it with maple syrup. Bring milk, water, rice, sugar and salt to a boil on top of the stove. Keep stirring frequently so that the milk doesn’t burn and to avoid Topping. Preheat your oven to 300 degrees. Serve rice pudding in small bowls with any desired toppings or spoon into mason jars and refrigerate for later. Eat warm or cold. It’s thick, creamy, and delicious. Apr 2, 2015 - So many of you have kindly written to me asking how I was coping in Ras Al Khaima, wondering about my new life here. Rice Pudding. 1 tsp cinnamon; 100gr sugar . Most families make it the same way, the differences are in the toppings. 7 tablespoons corn starch . Click To Tweet. 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